pounds lean ground beef
oats, quick or old fashioned
finely chopped onion
to 350 degrees. Combine all ingredients in large bowl; mix lightly
but thoroughly. Shape meatloaf mixture into 10- by 6-inch loaf pan.
50 to 55 minutes or until meatloaf is cooked to medium doneness.
Let stand 5 minutes before slicing. Cover and refrigerate leftovers